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en:Dairy substitutes

Nutrition facts

Average nutrition facts for the 14 products of the en:Dairy substitutes category for which nutrition facts are known (out of 15 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Matimba 225 kj
(54 kcal)
293 kj
(70 kcal)
49 kj
(12 kcal)
63 kj
(15 kcal)
143 kj
(34 kcal)
1,170 kj
(280 kcal)
2,130 kj
(509 kcal)
Fat 3.07 g 5.43 g 0.5 g 0.8 g 1.5 g 21 g 52 g
Saturated fat 1.82 g 5.18 g 0.1 g 0.1 g 0.3 g 19 g 20.9 g
Carbohydrates 5.43 g 5.57 g 1 g 2 g 5 g 22 g 58 g
Sugars 2.47 g 1.88 g 0.7 g 0.9 g 2.5 g 7.3 g 11.2 g
Fiber ? ? ? ? ? ? ?
Proteins 0.736 g 0.339 g 0.1 g 0.5 g 0.8 g 1.5 g 3.1 g
Salt ? ? ? ? ? ? ?

Country: Afrika-Dzonga - View matching products from the entire world