en:Dairy substitutes
Nutrition facts
Average nutrition facts for the 14 products of the en:Dairy substitutes category for which nutrition facts are known (out of 15 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Matimba |
225 kj (54 kcal) |
293 kj (70 kcal) |
49 kj (12 kcal) |
63 kj (15 kcal) |
143 kj (34 kcal) |
1,170 kj (280 kcal) |
2,130 kj (509 kcal) |
Fat | 3.07 g | 5.43 g | 0.5 g | 0.8 g | 1.5 g | 21 g | 52 g |
Saturated fat | 1.82 g | 5.18 g | 0.1 g | 0.1 g | 0.3 g | 19 g | 20.9 g |
Carbohydrates | 5.43 g | 5.57 g | 1 g | 2 g | 5 g | 22 g | 58 g |
Sugars | 2.47 g | 1.88 g | 0.7 g | 0.9 g | 2.5 g | 7.3 g | 11.2 g |
Fiber | ? | ? | ? | ? | ? | ? | ? |
Proteins | 0.736 g | 0.339 g | 0.1 g | 0.5 g | 0.8 g | 1.5 g | 3.1 g |
Salt | ? | ? | ? | ? | ? | ? | ? |
Country: Afrika-Dzonga - View matching products from the entire world
15 products