arrow_upward

cheese cocktail sausages

Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products. ×

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 20092566

Countries where sold: Afrika-Dzonga

Matching with your preferences

Health

Ingredients

29 ingredients

: s often to it from bursting, over to low for 5 through, cocktail vienna typica zat (53 %) · water · cheddar cheese (10 %) (contains: milk - poes, non-animal rennet · colourant) · pork rind vegetable protein - ko salt · onion sugar · irradiated spices , herbs (including: cena chilli) · garlic · yeast extract spice extracts phosphates averag energy protein of whi vege rables · flavour enhancer flavourings collagen casing icontains: beef cellulosel · wood smoke curing agent: sodium nitrite, total saturo trans 0| allergens polyur cow's milk soya, chole dietar heating instruction all appliances vary, the following are guidelines, traditional method add the cold viennas to boiled water in a pot for 60 seconds, pan fry or braai over medium to low heat for 5 minutes until heated through, furning viennas often to prevent it from bursting, storage total info amw spec ca odened, keep sume wrap 80 pr

Allergens: en:Milk

Food processing

Food processing level unknown
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E250

Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
Source: Wikipedia (en:English)

Ingredients analysis

en:Palm oil content unknown
Unrecognized ingredients: en:s-often-to-it-from-bursting, en:over-to-low-for-5-through, en:cocktail-vienna-typica-zat, en:poes, en:colourant, en:pork-rind-vegetable-protein, en:ko-salt, en:onion-sugar, en:including, en:cena-chilli, en:yeast-extract-spice-extracts-phosphates-averag-energy-protein-of-whi-vege-rables, en:flavour-enhancer-flavourings-collagen-casing-icontains, en:beef-cellulosel, en:wood-smoke-curing-agent, en:total-saturo-trans-0-allergens-polyur-cow-s-milk-soya, en:chole-dietar-heating-instruction-all-appliances-vary, en:the-following-are-guidelines, en:traditional-method-add-the-cold-viennas-to-boiled-water-in-a-pot-for-60-seconds, en:pan-fry-and-braai-over-medium-to-low-heat-for-5-minutes-until-heated-through, en:furning-viennas-often-to-prevent-it-from-bursting, en:storage-total-info-amw-spec-ca-odened, en:keep-sume-wrap-80-pr
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

en:Non-vegan
Non-vegan ingredients: Cheddar
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

en:Vegetarian status unknown
Unrecognized ingredients: en:s-often-to-it-from-bursting, en:over-to-low-for-5-through, en:cocktail-vienna-typica-zat, en:poes, en:colourant, en:pork-rind-vegetable-protein, en:ko-salt, en:onion-sugar, en:including, en:cena-chilli, en:yeast-extract-spice-extracts-phosphates-averag-energy-protein-of-whi-vege-rables, en:flavour-enhancer-flavourings-collagen-casing-icontains, en:beef-cellulosel, en:wood-smoke-curing-agent, en:total-saturo-trans-0-allergens-polyur-cow-s-milk-soya, en:chole-dietar-heating-instruction-all-appliances-vary, en:the-following-are-guidelines, en:traditional-method-add-the-cold-viennas-to-boiled-water-in-a-pot-for-60-seconds, en:pan-fry-and-braai-over-medium-to-low-heat-for-5-minutes-until-heated-through, en:furning-viennas-often-to-prevent-it-from-bursting, en:storage-total-info-amw-spec-ca-odened, en:keep-sume-wrap-80-pr
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: s often to it from bursting, over to low for 5 through, cocktail vienna typica zat 53%, water, cheddar cheese 10% (poes, rennet, colourant), pork rind vegetable protein, ko salt, onion sugar, spices, herbs (including (cena chilli)), garlic, yeast extract spice extracts phosphates averag energy protein of whi vege rables, flavour enhancer flavourings collagen casing icontains (beef cellulosel, wood smoke curing agent), sodium nitrite, total saturo trans 0| allergens polyur cow's milk soya, chole dietar heating instruction all appliances vary, the following are guidelines, traditional method add the cold viennas to boiled water in a pot for 60 seconds, pan fry and braai over medium to low heat for 5 minutes until heated through, furning viennas often to prevent it from bursting, storage total info amw spec ca odened, keep sume wrap 80 pr
s often to it from bursting -> en:s-often-to-it-from-bursting

over to low for 5 through -> en:over-to-low-for-5-through

cocktail vienna typica zat -> en:cocktail-vienna-typica-zat - percent: 53

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

cheddar cheese -> en:cheddar - vegan: no - vegetarian: maybe - ciqual_food_code: 12726 - percent: 10

poes -> en:poes

rennet -> en:rennet - labels: en:vegan - vegan: en:yes - vegetarian: en:yes

colourant -> en:colourant

pork rind vegetable protein -> en:pork-rind-vegetable-protein

ko salt -> en:ko-salt

onion sugar -> en:onion-sugar

spices -> en:spice - vegan: yes - vegetarian: yes

herbs -> en:herb - vegan: yes - vegetarian: yes

including -> en:including

cena chilli -> en:cena-chilli

garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000

yeast extract spice extracts phosphates averag energy protein of whi vege rables -> en:yeast-extract-spice-extracts-phosphates-averag-energy-protein-of-whi-vege-rables

flavour enhancer flavourings collagen casing icontains -> en:flavour-enhancer-flavourings-collagen-casing-icontains

beef cellulosel -> en:beef-cellulosel

wood smoke curing agent -> en:wood-smoke-curing-agent

sodium nitrite -> en:e250 - vegan: yes - vegetarian: yes

total saturo trans 0| allergens polyur cow's milk soya -> en:total-saturo-trans-0-allergens-polyur-cow-s-milk-soya

chole dietar heating instruction all appliances vary -> en:chole-dietar-heating-instruction-all-appliances-vary

the following are guidelines -> en:the-following-are-guidelines

traditional method add the cold viennas to boiled water in a pot for 60 seconds -> en:traditional-method-add-the-cold-viennas-to-boiled-water-in-a-pot-for-60-seconds

pan fry and braai over medium to low heat for 5 minutes until heated through -> en:pan-fry-and-braai-over-medium-to-low-heat-for-5-minutes-until-heated-through

furning viennas often to prevent it from bursting -> en:furning-viennas-often-to-prevent-it-from-bursting

storage total info amw spec ca odened -> en:storage-total-info-amw-spec-ca-odened

keep sume wrap 80 pr -> en:keep-sume-wrap-80-pr

Nutrition

Missing data to compute the Nutri-Score
Missing category and nutrition facts

⚠ ️The category of the product must be specified in order to compute the Nutri-Score.

⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.

Could you add the information needed to compute the Nutri-Score? Add a category Add nutrition facts

→ Learn more about the Nutri-Score

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Fat	?
Saturated fat	?
Carbohydrates	?
Sugars	?
Fiber	?
Proteins	?
Salt	?
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score not computed - Unknown environmental impact

We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?

Could you add a precise product category so that we can compute the Eco-Score? Add a category

Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

Take a photo of the recycling information Take a photo of the recycling information

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

Report a problem

Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.

If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.

Complete or correct product information

Data sources

Product added on 2022 Nyenyenyani 9 11:44:28 CET by inf
Last edit of product page on 2022 Ndzhati 21 10:11:15 CEST by inf.
Product page also edited by ecoscore-impact-estimator.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

Edit the page

cheese cocktail sausages