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Country fresh Lemon flavoured ice crea. - Dairymaid - 1.8 l

Country fresh Lemon flavoured ice crea. - Dairymaid - 1.8 l

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Barcode: 6009198002241 (EAN / EAN-13)

Quantity: 1.8 l

Brands: Dairymaid

Categories: en:Desserts, en:Frozen foods, en:Frozen desserts, en:Ice creams and sorbets, en:Ice creams

Origin of ingredients: Afrika-Dzonga

Countries where sold: Afrika-Dzonga

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Health

Ingredients

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    24 ingredients


    en:English: WATER, RECONSTITUTED SKIM MILK POWDER AND/OR BUTTERMILK POWDER, CANE SUGAR, VEGETABLE FAT (PALM FRUIT AND/OR PALM KERNEL AND/OR COCONUT), WHEY POWDER, GLUCOSE SYRUP, MALTODEXTRIN, EMULSIFIERS (E471, E477), MODIFIED STARCH TAPIOCA(E1442) AND/OR TAPIOCA MALTODEXTRIN, COLOURANT: TURMERIC, STABILISERS (E412 AND/OR E410 AND/OR E407), FLAVOURINGS. ALLERGENS: CONTAINS COW'S MILK.
    Allergens: en:Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Additive: E1442
    • Additive: E407
    • Additive: E410
    • Additive: E412
    • Additive: E471
    • Additive: E477
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Maltodextrin
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E1442


    Hydroxypropyl distarch phosphate: Hydroxypropyl distarch phosphate -HDP- is a modified resistant starch. It is currently used as a food additive -INS number 1442-. It is approved for use in the European Union -listed as E1442-, the United States, Australia, Taiwan, and New Zealand.
    Source: Wikipedia (en:English)
  • E407


    Carrageenan: Carrageenans or carrageenins - karr-ə-gee-nənz, from Irish carraigín, "little rock"- are a family of linear sulfated polysaccharides that are extracted from red edible seaweeds. They are widely used in the food industry, for their gelling, thickening, and stabilizing properties. Their main application is in dairy and meat products, due to their strong binding to food proteins. There are three main varieties of carrageenan, which differ in their degree of sulfation. Kappa-carrageenan has one sulfate group per disaccharide, iota-carrageenan has two, and lambda-carrageenan has three. Gelatinous extracts of the Chondrus crispus -Irish moss- seaweed have been used as food additives since approximately the fifteenth century. Carrageenan is a vegetarian and vegan alternative to gelatin in some applications or may be used to replace gelatin in confectionery.
    Source: Wikipedia (en:English)
  • E410


    Locust bean gum: Locust bean gum -LBG, also known as carob gum, carob bean gum, carobin, E410- is a thickening agent and a gelling agent used in food technology.
    Source: Wikipedia (en:English)
  • E412


    Guar gum: Guar gum, also called guaran, is a galactomannan polysaccharide extracted from guar beans that has thickening and stabilizing properties useful in the food, feed and industrial applications. The guar seeds are mechanically dehusked, hydrated, milled and screened according to application. It is typically produced as a free-flowing, off-white powder.
    Source: Wikipedia (en:English)
  • E471


    Mono- and diglycerides of fatty acids: Mono- and diglycerides of fatty acids -E471- refers to a food additive composed of diglycerides and monoglycerides which is used as an emulsifier. This mixture is also sometimes referred to as partial glycerides.
    Source: Wikipedia (en:English)

Ingredients analysis

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    en:Non-vegan


    Non-vegan ingredients: en:Skimmed milk powder, en:Buttermilk, en:Whey powder, en:Cow's milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    en:Vegetarian status unknown


    Unrecognized ingredients: en:palm-fruit-and-palm-kernel-and-coconut, en:modified-starch-tapioca, en:colourant, en:allergens

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: WATER, SKIM MILK POWDER, BUTTERMILK, CANE SUGAR, VEGETABLE FAT (PALM FRUIT and PALM KERNEL and COCONUT), WHEY POWDER, GLUCOSE SYRUP, MALTODEXTRIN, EMULSIFIERS (e471, e477), MODIFIED STARCH TAPIOCA (e1442), TAPIOCA MALTODEXTRIN, COLOURANT (TURMERIC), STABILISERS (e412, e410, e407), FLAVOURINGS, ALLERGENS (CONTAINS COW'S MILK)
    1. WATER -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 6.66666666666667 - percent_max: 100
    2. SKIM MILK POWDER -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 50
    3. BUTTERMILK -> en:buttermilk - vegan: no - vegetarian: yes - ciqual_food_code: 19801 - percent_min: 0 - percent_max: 33.3333333333333
    4. CANE SUGAR -> en:cane-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 9.7
    5. VEGETABLE FAT -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 9.7
      1. PALM FRUIT and PALM KERNEL and COCONUT -> en:palm-fruit-and-palm-kernel-and-coconut - percent_min: 0 - percent_max: 9.7
    6. WHEY POWDER -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 9.7
    7. GLUCOSE SYRUP -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 9.7
    8. MALTODEXTRIN -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.7
    9. EMULSIFIERS -> en:emulsifier - percent_min: 0 - percent_max: 9.7
      1. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 9.7
      2. e477 -> en:e477 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.85
    10. MODIFIED STARCH TAPIOCA -> en:modified-starch-tapioca - percent_min: 0 - percent_max: 9.7
      1. e1442 -> en:e1442 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.7
    11. TAPIOCA MALTODEXTRIN -> en:tapioca-maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909
    12. COLOURANT -> en:colourant - percent_min: 0 - percent_max: 8.33333333333333
      1. TURMERIC -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent_min: 0 - percent_max: 8.33333333333333
    13. STABILISERS -> en:stabiliser - percent_min: 0 - percent_max: 7.69230769230769
      1. e412 -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769
      2. e410 -> en:e410 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.84615384615385
      3. e407 -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.56410256410256
    14. FLAVOURINGS -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    15. ALLERGENS -> en:allergens - percent_min: 0 - percent_max: 5
      1. CONTAINS COW'S MILK -> en:cow-s-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 5

Nutrition

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    Average nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 0 / 5 (value: 0.7, rounded value: 0.7)
    • Fiber: 0 / 5 (value: 0.1, rounded value: 0.1)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 4

    • Energy: 1 / 10 (value: 379, rounded value: 379)
    • Sugars: 2 / 10 (value: 9.7, rounded value: 9.7)
    • Saturated fat: 1 / 10 (value: 2, rounded value: 2)
    • Sodium: 0 / 10 (value: 38, rounded value: 38)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (4 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (48 g)
    Compared to: en:Ice creams and sorbets
    Matimba 379 kj
    (91 kcal)
    182 kj
    (43 kcal)
    -38%
    Fat 4.2 g 2.02 g -48%
    Saturated fat 2 g 0.96 g
    Carbohydrates 12 g 5.76 g -35%
    Sugars 9.7 g 4.66 g -36%
    Fiber 0.1 g 0.048 g -80%
    Proteins 0.7 g 0.336 g -56%
    Salt 0.095 g 0.046 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 48 g

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Data sources

Product added on by ankedanay
Last edit of product page on by ankedanay.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.